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Its taste exceeds a5 grade and is slowly cooked over charcoal. Todays dish, homemade tofu, salad, bakuros three assortment, thickly cut tongue, nigiri handformed sushi topped with hida beef, assorted vegetables, rice, miso soup, and dessert. We only use topquality hida female beef, saitobigyu. If you’re looking for a yakiniku restaurant in nagoya sakae, we’ve got you covered.

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