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Sautéed brussels sprouts and apples a bountiful kitchen 1 lb brussels sprouts 1 tablespoon olive oil salt and fresh ground pepper 14 cup water 1 medium size apple, with skin on, cut into chunks fresh lemon juice. A bountiful kitchen 2025 privacy policy cookie policy terms and conditions contact site by cre8d. 1,125 likes, 46 comments abountifulkitchen on ma filling, cutting and preparing overnight cinnamon rolls for baking tomorrow. So easy to make 🙌🏼 comment black and white for this.

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