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When ready to cook, set the traeger to 225℉ and preheat with the lid closed for 15 minutes. trappen configurator?

Season generously with traeger prime rib rub. Beef back ribs are a delicious and often underrated cut of meat that can be cooked to perfection on a traeger grill. The best part is that it takes only a few minutes of actual work. I like mine with a good baked potato and grills greens – but that’s just me haha.

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